FEEDS: 8-10

WHAT YOU'LL NEED:

• 1 c. cake meal
• 1/4 c. potato starch
• 9 eggs - separated
• 1 1/2 c. sugar
• 1 tsp. orange grated rind (1 orange)
• 1/3 c. orange juice

LET'S COOK

Beat egg yolks then add sugar and beat until creamy and light in color. Add juice, grated rind and mix in.

Sift cake meal and potato starch together. Add in small amounts beating well to combine. Whip egg whites until stiff and shiny. Fold into batter gently.

Using a tube pan, cut out wax paper to cover bottom. Grease entire pan including wax paper with spray oil.

Preheat oven to 325˚ and bake for 55 minutes or when top springs back when touched or skewer comes out dry.

MORE IDEAS:

You can use lemon or a combination of lemon & orange.

Sliced strawberries with triple sec is a great compliment.